Food With Integrity

SummarySUMMARY

Chipotle Mexican Grill, Inc. develops and operates fast-casual, fresh Mexican food restaurants throughout the United States. The company's Chipotle Mexican Grill restaurants serve a focused menu of burritos, tacos, burrito bowls (a burrito without the tortilla) and salads, made using fresh ingredients. The company uses various herbs, spices and seasonings to prepare its meats and vegetables. It also provides various extras, such as guacamole, salsas and tortilla chips seasoned with fresh lime and kosher salt. In addition to sodas, fruit drinks and organic milk, most of its restaurants also offer a selection of beer and margaritas. The company's food is prepared from scratch, with the majority prepared in its restaurants while some is prepared with the same fresh ingredients in commissaries. Chipotle Mexican Grill, Inc. was founded in 1993.

BrandFINANCIAL OVERVIEW

Industry Food&Drinks
Revenues $ 4,500
Media spending $ 20
Income -
Employees 59,330

SummaryCOMPETITIVE BENCHMARK

CHIPOTLE CONSUMER IN US

Updated on: Jan. 27, 2017


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